Wellcome Cocktails
Appetizers
Amuse Bouche
Ham and codfish croquettes.
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Soups & Creams
Broccoli
and White cheese crea.
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Onion soup
with gratin cheese crust.
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Starters
Tuna tartar
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Chickpea hummus
with honey and eggplant crisp.
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Shrimp
and vegetable wok.
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Vegetables and fish tempura
with alioli.
Ver alérgenos >
Roast beef
with caramelized onion and Porto bacon.
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Vegetables and Fish tempura
with alioli.
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Main Dishes
Vegetable canelon
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Seafood Festival
Fish fillet, shrimp, squid rings, mussels, clams in a bisque sauce perfumed with herbs and white wine..
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Grilled octopus
with potato and green oil foam.
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Fish fillet
with homemade tomato.
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Duck
with apple and champignon confit.
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Rack of lamb
with escalivada and spain sauce.
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Rib eye
with baked potato and holdenes, Spanish chimichurri sauce.
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Truffle Salmon
Black risotto, cheese velouté and kiuri salad.
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$26USD
Complimentary for Privilege Club members
Desserts
Strawberry cheesecake
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Red velvet
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Brownie
with white chocolate sauce.
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Apple pie
with vanilla ice cream.
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