BUFFET SERVICE
APPETIZER
Focaccia, Grissini, Bruschettas
with their garnish
Traditional Italian cheese
and cold cuts
Fried mozzarella cheese
Roman style squid
Vegetables, tomato and basil timbale
Ham and cheese pancerotti
Parmesan style eggplant
Crêpes
filled with ricotta and spinach
STARTERS
Beef carpaccio
with parmesan cheese, arugula and mushrooms
Tuna carpaccio
Caprese salad
SOUPS & CREAMS
Menestroni
with rigatoni
Tomato soup
with crunchy chickpeas
SERVED ON THE TABLE
OVEN-MADE PIZZA VARIETYEnjoy your regular size pizza
Margarita
(Tomato, mozzarella y oregano)
Greek
(Feta cheese, yoghourt, basil and dried tomato)
Caribbean
(Tomato, mozzarella, ham, pineapple and corn)
Fantasia
(Goat cheese, honey, nuts, arugula and cherry tomato)
SERVICE / MENU
TELL THE MAITRE YOUR CHOICE
PASTAS AND RISOTTOS
Beef ossobuco cannelloni
(with white truffle oil)
Tagliatelle with lobster
and creamy Parmesan sauce
Spaghetti
aglio, olio e pepperoncini
Angus tortellini
with porcini sauce and parmesan flakes
Risotto
de carabinero con hongos
Scarlet shrimp and mushroom risotto
Other pasta and sauces:
Spaghetti, penne, fusilli / Carbonara, pesto, bolognese
FISH AND MEAT
Chicken involtini milanesa style
(with bell peppers, cheese and tomato concassé millefeuille)
Saltimbocca Romana style
(and linguinni with butter)
Livorno-style Tuna
(Capers, Onion, Tomato, Olive, Pepper)
GRILLED CODFISH
$1500
No additional charge for Privilege Club members Club
VEGETATIAN DISHES
Potato gnocchi
with 4 cheeses sauce
SPECIAL MEAT CUTS
DESSERTS
Classic tiramisu
with coffee and amaretto essence
Profiteroles stuffed with walnut cream
covered with chocolate and vanilla sauce
White chocolate pannacotta
with red berries sauce
Ricotta and orange tart
with caramelized almonds
Neapolitan crème caramel
Pizza Dolce Vita
with Nutella cream, milk skin and strawberries (Regular size)